top of page

Malibu Coconut Froze

Ingredients:


100 ML Rose Sparkling Wine

50 ML Malibu Original

20 ML Lemon Juice

20 ML Simple Syrup

2 Wedges Peach


How to Make:


  1. Fill a blender with ice cubes.

  2. Add 1⅔ parts malibu original.

  3. Add 3⅓ parts rose sparkling wine.

  4. Add ⅔ part lemon juice.

  5. Add ⅔ part simple syrup.

  6. Add 2 wedges peach.

  7. Blend.

  8. Pour into a cocktail glass.

Recent Posts

See All

Specials 6/21-6/23

Stop in this Friday - Sunday and enjoy some of our delicious specials! Appetizers: Parmesan Crab Cakes:  $17 Buffalo Shrimp:  $16 Bacon, Cheddar & Chive Tater Kegs: $12 Handhelds: Prime Panini: $17 Pe

Specials 6/14-6/16

The sun is shining and we have some delicious specials for you this Friday - Sunday. Come on in and enjoy! Soup: Crab Bisque Appetizers: Parmesan Crab Cakes: panko fried with roasted pepper/caper butt

Specials 6/7-6/9

Come out and enjoy this beautiful weather with a drink and these delicious specials this Friday-Sunday. Appetizers: Seared Scallop Crustini's:  bacon, caramelized onion, blue cheese & balsamic glaze $

Comments


bottom of page